Equine Nutrition and Feeding, a classic in the field, has been extensively updated, revised, and rewritten. It also has been made more practical by setting out the implications of new research for feeding programs.The book covers every aspect of nutrition needed by breeding, growing, and working horses. It describes how food is digested, how nutrients are utilized, and the basis for scientifically derived nutrient and dietary requirements. Incorporated with explanations-- Discussion of nutritional requirements.-- Case studies that illustrate dietary problems.-- A comprehensive toxicology of grazing horses.-- Procedures for pasture management.-- Tables, diagrams, and illustrations showing nutrient characteristics of many common feeds. |