LEADER 00000cam 2200373Ia 4500 |
001 296 |
003 ULIBM |
008 080606s2010 at a 001 0 eng d |
020 ^a9781428318083 |
020 ^a1428318089 |
099 ^aON1^bGi478M |
100 1 ^aGillespie, James R. |
245 10 ^aModern livestock and poultry production /^cJames R.Gillespie and Frank B. Flanders. |
250 ^a8th ed. |
260 Australia ;^aClifton Park, NY :^bDelmar Cengage Learning,^cc2010. |
300 ^a1060 p. :^bcol. ill. ;^c29 cm. |
500 ^aIncludes index. |
505 0 ^aThe livestock industry -- Anatomy, physiology, feeding andnutrition -- Animal breeding -- Beef cattle -- Swine --Sheep and goats -- Horses -- Poultry -- Dairy -- Rabbits -- Alternative animals. |
520 ^aModern Livestock and Poultry Production paints a veryvivid picture of the animal agriculture industry andprovides the information necessary to pursue a career inthe field. Readers will appreciate the industry overviewand the detailed discussions of specific species. Theauthor introduces the reader to a variety of major andminor farm animal species, including such topics as breeds,marketing, feeding and management of the species andcommon diseases and parasites. Beyond discussion of theanimals, the book takes a close look at careeropportunities and job expectations in the field.Additionally, the reader will find this book useful on along-term basis as it addresses very specific nutritionneeds and feeding requirements of such animals as horses,ponies, goats, sheep, beef cattle, swine, rabbits, hens,ducks and more. |
650 0 ^aLivestock. |
650 0 ^aPoultry. |
700 1 ^aFlanders, Frank B. |
999 ^aอรทัย โคตรธาดา |