LEADER 00000nam 2200000uu 4500 |
003 OCoLC |
005 20121025092708.0 |
008 140208s2014||||th 000 0 eng d |
010 2011043887 |
020 9780323083478 |
020 0323083471 |
035 (OCoLC)758845903 |
060 10 WB 400^b.W6865 |
100 1 Nix, Staci |
245 10 Williams^' basic nutrition & diet therapy /^cStaci Nix |
246 1 Williams^' basic nutrition and diet therapy |
246 1 Basic nutrition & diet therapy |
250 14th ed |
260 St. Louis, Mo. :^bElsevier Mosby,^cc2013 |
300 xxi, 538 p. :^bill. (chiefly col.) ;^c26 cm |
504 Includes bibliographical references and index |
505 0 Food, nutrition, and health -- Carbohydrates -- Fats --Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water balance --Nutrition during pregnancy and lactation -- Nutrition during infancy, childhood, and adolescence -- Nutrition for adults : the early, middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- Nutritional care -- Gastrointestinal and accessory organ problems -- Coronary heart disease andhypertension -- Diabetes mellitus -- Kidney disease -- Surgery and nutrition support -- Nutrition support in cancer and AIDS |
650 0 Diet therapy |
650 0 Nutrition |
650 0 Nursing |
650 12 Diet Therapy |
650 22 Food Habits |
650 22 Nutritional Physiological Phenomena |
650 22 Nutritional Requirements |
700 1 Williams, Sue Rodwell.^tBasic nutrition & diet therapy |
730 0 Williams^' basic nutrition & diet therapy.^s14th ed |
945 ^p2180^l0^i11022011 |
999 ^aน.ส.จิตรา ศรีเมือง |