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	|  ผู้แต่ง  | 
Grodner, Michele  |  |  ชื่อเรื่อง  | 
 Nutritional foundations and clinical applications : anursing approach / Michele Grodner, Sara Long Roth, Bonnie C. Walkingshaw     |  |  ISBN  | 
9780323074568(pbk.:alk.paper)  |  |  ISBN  | 
0323074561(pbk.:alk.paper)  |  |  พิมพ์ลักษณ์  | 
St. Louis, Mo. : Mosby/Elsevier, 2012  |  |  ครั้งที่พิมพ์  | 
5th ed  |  |  ลักษณะทางกายภาพ  | 
xxii, 547 p. : col. ill. ; 28 cm  |  |  หมายเหตุ  | 
Rev. ed. of: Foundations and clinical applications ofnutrition : a nursing approach / Michele Grodner, Sara Long, Bonnie C. Walkingshaw. 4th ed. c2007  |  |  หมายเหตุ  | 
Contents: Wellness nutrition  -- Personal and community nutrition  --Digestion, absorption, and metabolism  -- Carbohydrates  -- Fats  -- Protein  -- Vitamins  -- Water and minerals  -- Energy supply and fitness  -- Management of body composition  -- Life span health promotion : pregnancy, lactation, and infancy -- Life span health promotion : childhood and adolescence -- Life span health promotion : adulthood -- Nutrition in patient care -- Nutrition and metabolic stress -- Interactions: complementary and alternative medicine, dietary supplements, and medications-- Nutrition for disorders of the gastrointestinal tract -- Nutrition for disorders of the liver, gallbladder, and pancreas -- Nutrition for diabetes mellitus -- Nutrition for cardiovascular and respiratory diseases -- Nutrition for diseases of the kidneys -- Nutrition in cancer, aids, and other special problems  |  |  หัวเรื่อง  | 
Diet therapy  |  |  หัวเรื่อง  | 
Nutrition  |  |  หัวเรื่อง  | 
Nursing  |  |  หัวเรื่อง  | 
Diet Therapy--methods--Nurses' Instruction  |  |  หัวเรื่อง  | 
Nutritional Physiological Phenomena--Nurses' Instruction  |  |  ผู้แต่งร่วม  | 
Roth, Sara Long  |  |  ผู้แต่งร่วม  | 
Walkingshaw, Bonnie C  |  |  ผู้แต่งร่วม  | 
 Grodner, Michele. Foundations and clinical applicationsof nutrition  |  
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